Sambal Goreng Pengantin

Sambal Goreng Pengantin

5.0 2 評分
準備 10 分
總金額 40 分
6 portions

食材

  • cooking oil
    130 g
  • raw medium sized prawns whiskers removed
    250 g
  • beef tenderloin cut in cubes (2-3 cm)
    150 g
  • cooked beef lung cut in slices (see tips)
    150 g
  • onion cut in quarters
    100 g
  • garlic cloves plus 3 for thinly sliced
    10
  • fresh ginger
    30 g
  • galangal
    30 g
  • red chillies sliced
    100 g
  • green chillies sliced
    100 g
  • fresh lemongrass thinly sliced
    50 g
  • shallots thinly sliced
    60 g
  • dried chillies thinly sliced
    50 g
  • dried chilli paste (cili boh)
    100 g
  • shrimp paste (belacan) toasted
    30 g
  • tamarind extract
    60 g
  • tomato sauce
    50 g
  • chilli sauce
    30 g
  • salt
    2 tsp
  • sugar
    4 tbsp
  • coconut milk
    200 g
  • fried shallots to garnish
    3 tbsp

營養價值 每 1 portion

卡路里 496.7 kcal / 2078.1 kJ
蛋白質 24.2 g
脂肪 33.8 g
碳水化合物 27 g
纖維 3.5 g
飽和脂肪 19.2 g
1296 mg

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