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Chicken with Creamy Vegetable Sauce

Chicken with Creamy Vegetable Sauce
4.4 70 評分
準備 30 分
總金額 50 分
4 portions
免費註冊

食材

  • water
    14 oz
  • carrots in pieces
    4 ½ oz
  • celery root (celeriac) in pieces
    2 oz
  • celery leaves
    2 oz
    2 oz fresh parsley, leaves only
  • chicken stock cube
    1
    1 heaping tsp homemade chicken stock paste
  • chicken breast fillets sliced (2 in. x ¾ in.)
    24 oz
  • salt plus extra to taste
    ½ tsp
  • freshly ground pepper plus extra to taste
    ¼ tsp
  • button mushrooms sliced
    5 ½ oz
  • all-purpose flour
    1 oz
  • cream
    3 ½ oz
  • Worcestershire sauce (非必選)
    1 tsp
  • lemon juice
    1 tsp
  • unsalted butter in pieces
    1 oz

營養價值 每 1 portion

卡路里 363.5 kcal / 1520.7 kJ
蛋白質 42 g
脂肪 15.4 g
碳水化合物 13.2 g
纖維 2.3 g
飽和脂肪 7.3 g
鈉 439.7 mg

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還出現在

Simple Ideas 179 食譜
美國
The basic cookbook 177 食譜
加拿大
The Basic Cookbook 176 食譜
美國

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