Tagliatelle with Porcini Mushrooms

Tagliatelle with Porcini Mushrooms

3.9 15 評分

準備 25 分

總金額 1小時

4 portions

食材

fresh parsley leaves only
1 oz
garlic clove
1
extra virgin olive oil divided
2 oz
fresh porcini mushrooms sliced
4 ½ oz
1 ½ oz dried porcini mushrooms, sliced
fresh mushrooms sliced
4 oz
salt divided
1 ¼ tsp
water
43 oz
tagliatelle (long dried egg pasta)
10 ½ oz
freshly ground black pepper
1 - 2 pinches

營養價值每 1 portion

卡路里 418.5 kcal / 1750.8 kJ

蛋白質 11.6 g

脂肪 15.3 g

碳水化合物 58.6 g

纖維 3.1 g

飽和脂肪 2.4 g

鈉 751.1 mg

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還出現在

The basic cookbook 177 食譜
加拿大

The Basic Cookbook 176 食譜
美國

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