Kung Po Chicken (Dried Chilli Chicken)

Kung Po Chicken (Dried Chilli Chicken)

3.8 65 評分

準備 10 分

總時間 1小時

6 portions

食材

chicken thigh fillets with skin, cut in pieces (4 cm)
600 g
oyster sauce
30 g
dark soy sauce
20 g
garlic cloves
3
sesame oil dark (roasted)
30 g
fresh ginger cut in thin slices
20 g
dried chillies rinsed, deseeded, soaked for 5 minutes and cut in 3 cm length
15
brown sugar
10 g
salt
1 pinch
cornflour (starch)
1 tbsp
water
1 tbsp
onions cut in wedges
50 g
roasted cashew nuts (非必選)
50 g

難易度

簡單

營養價值每 1 portion

蛋白質 24 g

卡路里 1250 kJ / 299 kcal

脂肪 18 g

纖維 1 g

碳水化合物 9 g

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