
裝置與配件
Kung Po Chicken (Dried Chilli Chicken)
準備 10 分
總金額 1小時
6 portions
食材
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chicken thigh fillets with skin, cut in pieces (4 cm)600 g
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oyster sauce30 g
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dark soy sauce20 g
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garlic cloves3
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sesame oil dark (roasted)30 g
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fresh ginger cut in thin slices20 g
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dried chillies rinsed, deseeded, soaked for 5 minutes and cut in 3 cm length15
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brown sugar10 g
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salt1 pinch
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cornflour (starch)1 tbsp
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water1 tbsp
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onions cut in wedges50 g
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roasted cashew nuts (非必選)50 g
營養價值 每 1 portion
卡路里
299 kcal /
1250 kJ
蛋白質
24 g
脂肪
18 g
碳水化合物
9 g
纖維
1 g