難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 600 g chicken, with skin and bone, cut in pieces (3-4 cm)
- 60 g oyster sauce
- 30 g dark soy sauce
- 10 garlic cloves
- 20 g fresh ginger, cut in thin slices
- 30 g sesame oil, dark (roasted)
- 50 g water, plus 2 tbsp for thickening
- 20 dried shiitake mushrooms, rinsed, soaked to soften, stems removed
- 10 g cornflour (starch)
- 1 sprig spring onion, finely chopped, to garnish
- 營養價值
- 每 1 portion
- 卡路里
- 1347 kJ / 322 kcal
- 蛋白質
- 21 g
- 碳水化合物
- 13 g
- 脂肪
- 20 g
- 纖維
- 1 g
替代食譜
Ginger sesame oil chicken
25min
Ginger Sesame Oil Chicken
25min
Braised Yee Mee
30min
Tau Eu Bak (Braised Soy Sauce Pork Belly)
1h 50min
Chicken, Mushroom and Chinese Sausage Rice
45min
Oil-free honey chicken wings
50min
Lemon Chicken
25min
Dried Chilli Chicken with Potato
30min
Kung Po Chicken (Dried Chilli Chicken)
1h
Teochew Seafood Porridge
45min
Braised Chicken Wings With Mushrooms
1h
Four Course Meal (Chicken Rice)
1h 25min