
裝置與配件
Curry Chicken
準備 10 分
總金額 1小時
5 portions
食材
-
whole chicken legs cut in pieces (3-4 cm)3
-
curry powder to season20 g
-
salt to season2 tsp
-
dried chillies deseeded and soaked to soften, cut in 5 cm length15 - 20
-
garlic cloves peeled3
-
shallots peeled10
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candlenuts (buah keras)5
-
fresh turmeric peeled10 g
-
fresh galangal (lengkuas) peeled10 g
-
vegetable oil60 g
-
water120 g
-
fresh curry leaf leaves only1 stalk
-
fresh lemongrass white part only, smashed2 stalks
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potatoes cut in small wedges2
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fresh coconut milk200 - 240 g
-
sugar1 tsp
營養價值 每 1 portion
卡路里
453 kcal /
1895 kJ
蛋白質
18 g
脂肪
35 g
碳水化合物
14 g
纖維
2 g