裝置與配件
Pissaladière
準備 15 分
總時間 1小時 30 分
16 portions
食材
Dough
-
olive oil for greasing
-
water80 g
-
10 g fresh yeast, crumbleddried instant yeast1 tsp
-
strong white bread flour200 g
-
medium egg1
-
fine sea salt1 pinch
Topping
-
fresh mixed herbs leaves only (e.g. parsley, thyme, rosemary)2 tsp
-
olive oil plus extra for greasing80 g
-
onions quartered500 g
-
fine sea salt¼ tsp
-
ground black pepper½ tsp
-
tinned anchovies soaked in a little milk then drained60 g
-
black olives pitted60 g
難易度
簡單
營養價值 每 1 portion
蛋白質
3.5 g
卡路里
493 kJ /
118 kcal
脂肪
6.5 g
碳水化合物
11.4 g
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