裝置與配件
Carrot and Almond Casserole
準備 5 分
總時間 15 分
4 portions
食材
-
blanched almonds60 g
-
garlic clove1
-
onions cut in pieces (1 cm)50 g
-
carrots washed, cut in pieces (1 cm)400 g
-
15 g unsalted butterolive oil15 g
-
liquid vegetable stock salt free, hot200 g
-
fresh parsley washed1 sprig
難易度
簡單
營養價值 每 1 portion
蛋白質
4.1 g
卡路里
720 kJ /
172 kcal
脂肪
12.7 g
碳水化合物
10.4 g
更多相關食譜
BABY FOOD II
11 食譜
英國與愛爾蘭
英國與愛爾蘭
您可能也會喜歡...
Anchovy Breadcrumbs
5min
Happy Veggie Empanadas
1 h 10min
Smoked Salmon, Avocado and King Prawn Salad
20min
Pineapple Parcels
1 h
Sicilian Prawn Salad
40min
Almond Crusted Salmon with Asparagus Tagliatelle
35min
Nut and Seed Butter
10min
Seafood Salad with Pearl Barley
1 h 35min
Kachumber (Onion, Tomato and Cucumber Salad)
5min
Miso and Honey-roasted Aubergine
1 h
Sandwiches with Spinach Pesto
1 h 55min
Danish Split Pea Soup
1 h