裝置與配件
Carrot and Almond Casserole
準備 5 分
總時間 15 分
4 portions
食材
-
blanched almonds60 g
-
garlic clove1
-
onions cut in pieces (1 cm)50 g
-
carrots washed, cut in pieces (1 cm)400 g
-
15 g unsalted butterolive oil15 g
-
liquid vegetable stock salt free, hot200 g
-
fresh parsley washed1 sprig
難易度
簡單
營養價值 每 1 portion
蛋白質
4.1 g
卡路里
720 kJ /
172 kcal
脂肪
12.7 g
碳水化合物
10.4 g
更多相關食譜
BABY FOOD II
11 食譜
英國與愛爾蘭
英國與愛爾蘭
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