Salmon and Veg

Salmon and Veg

3.2 9 評分

準備 10 分

總金額 35 分

2 portions

食材

onions
30 g
fresh parsley washed
1 sprig
carrots washed, cut in pieces (3 cm)
100 g
butternut squash peeled, cut in pieces (3 cm)
100 g
fresh salmon fillets, skinless boneless, ensuring all bones are removed before use, cut in pieces (3 cm)
150 g
olive oil
20 g
water
130 g
frozen green peas washed
70 g

營養價值每 1 portions

卡路里 296 kcal / 1239 kJ

蛋白質 18.3 g

脂肪 18.8 g

碳水化合物 13.6 g

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還出現在

BABY FOOD 10 食譜
英國與愛爾蘭

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