難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
Cranberry pesto stuffing
- 1 garlic clove
- ½ eschalot (approx. 30 g)
- 20 g butter
- 50 g dried cranberries
- 30 g raw hazelnuts
- 2 sprigs fresh flat-leaf parsley, leaves only
- 1 pinch sea salt
- 1 pinch ground black pepper
- 150 g Camembert cheese, cut into quarters
Chicken, potatoes and mustard sauce
- 1 garlic clove
- ½ eschalot (approx. 60 g)
- 10 fresh chives, cut into quarters
- 20 g butter
- 500 g water
- 1 - 2 tsp Chicken stock paste (see Tips)
- 6 small potatoes, well-washed and cut into pieces (3-4cm)
- 3 skinless chicken breast fillets (approx. 300 g per breast)
- 150 - 200 g fresh green beans, trimmed
- 20 g dry white wine
- 2 tbsp plain flour
- 3 tsp English mustard
- 2 tsp ground horseradish
- 2 tsp seeded wholegrain mustard
- 1 - 2 pinches sea salt, to taste
- 營養價值
- 每 1 portion
- 卡路里
- 2028.7 kJ / 483 kcal
- 蛋白質
- 54.5 g
- 碳水化合物
- 22.2 g
- 脂肪
- 18.6 g
- 飽和脂肪
- 8.8 g
- 纖維
- 4.6 g
- 鈉
- 706.6 mg
替代食譜
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Lamb fillets with pink peppercorn sauce
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Hunter's lemon chicken rissoles
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Chicken with sparkling wine cream sauce
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Paprika chicken with sour cream sauce
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Chicken in peanut sauce with chilli-cucumber salad
35min
Cajun chicken schnitzel and slaw
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Chicken and mushroom lasagne
1小時 55 分
Sour cream and chicken enchiladas
1h 10min