裝置與配件
Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice
準備 15 分
總時間 40 分
4 portions
食材
-
basmati rice200 g
-
fine sea salt2 tsp
-
water1000 g
-
carrots cut in matchsticks (5 mm)400 g
-
leeks cut in pieces (5 mm)400 g
-
cod fillets skin and bones removed (approx. 500 g total weight)4
-
milk450 g
-
white peppercorns10
-
plain flour50 g
-
ground black pepper or to taste½ tsp
-
mustard powder1 tsp
-
fresh chives cut in pieces5 - 10 sprigs
難易度
中等
營養價值 每 1 portion
蛋白質
34.2 g
卡路里
1835 kJ /
439 kcal
脂肪
4.3 g
碳水化合物
65.9 g
您可能也會喜歡...
Smoked Haddock and Spinach Tart
2小時 30 分
Braised Cod with Thyme and Lemon
40 分
Pollock with Potatoes, Savoy Cabbage and Citrus Sauce
1小時
Salmon and Leek Parcel with New Potatoes
1小時
Steamed Smoked Haddock with New Potatoes and Spinach
45 分
Tuna, Courgette and Red Pepper Lasagne
35 分
Creamed Cod
45 分
Cod with Citrus Butter
50 分
Haddock Crumble with Tomatoes and Peppers
45 分
Haddock and Potato Traybake with Steamed Vegetables
45 分
Chicken in Creamy Mushroom Sauce with Wild Rice
1小時 30 分
Smoked Haddock and Cauliflower Bake
55 分