難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- water (up to 1l mark)
- 50 g shallot, cut in half
- 2 sprigs fresh parsley leaves
- 400 g black pudding, good quality, cut in pieces (3 cm)
- 200 g sausage meat, good quality
- 2 medium egg
- 15 g English mustard
- 1 ½ tsp fine sea salt
- ½ tsp ground black pepper
- 100 g panko breadcrumbs
-
1500
g vegetable oil, for frying
或 sunflower oil, for frying
- 營養價值
- 每 1 portion
- 卡路里
- 3042.7 kJ / 727.2 kcal
- 蛋白質
- 27.4 g
- 碳水化合物
- 21.5 g
- 脂肪
- 59.3 g
- 飽和脂肪
- 49.6 g
- 纖維
- 1.2 g
- 鈉
- 1443.9 mg
替代食譜
Traditional Austrian Beef Goulash
4小時
Beer Bread with Whipped Marmite Butter
50min
Beef stew with Red Peppers and Potatoes
1h 30min
Ham and Leek Pies
1h 50min
Philadelphia, Chorizo and Chive Gnocchi
35min
Traditional Irish Stew
2h 40min
Pea and Lardo Soup
1h 5min
Cecina and Goat's Cheese Croquettes
9h 20min
White Chocolate and Champagne Possets with Shortbread Stars
2h 5min
Potato Stacks with Parmesan and Thyme (TM6)
55min
Chocolate Fondant with Brandy Anglaise Foam
1h
Welsh Cakes
35min