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Haddock, Leek and Stilton Pies

Haddock, Leek and Stilton Pies
4.8 51 評分
準備 45 分
總時間 1小時 30 分
4 portions
免費註冊

食材

  • whole milk
    400 g
  • fish stock
    200 g
  • fresh thyme (approx. 5 g)
    ¼ bunch
  • garlic cloves lightly crushed
    5
  • bay leaf
    1
  • haddock fillets skinned
    500 g
  • unsalted butter diced
    100 g
  • leeks white part only, thinly sliced
    200 g
  • fine sea salt plus 1 tsp
    1 pinch
  • ground black pepper plus ⅛ tsp
    1 pinch
  • plain flour
    50 g
  • Stilton crumbled
    80 g
  • fresh flat-leaf parsley (approx. 5 g), leaves only, roughly chopped
    ¼ bunch
  • puff pastry, ready-rolled (see tip)
    200 g
  • medium egg beaten
    1

難易度

簡單

營養價值 每 1 portion

鈉 1180 mg
蛋白質 38 g
卡路里 2930 kJ / 704 kcal
脂肪 47 g
飽和脂肪 27 g
碳水化合物 31 g

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