難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 2 garlic cloves
- 1 cm piece fresh ginger
- 1 - 2 fresh red chillies, deseeded if prefered
- 2 brown onions, cut into quarters
- 45 g salted butter
- 20 g curry powder
- 2 tsp ground turmeric
- 2 tsp yellow mustard seeds
- 1000 g beef chuck steak, cut into cubes (2 cm)
- 400 g canned crushed tomatoes
- 20 g raw sugar
- 1 tbsp white vinegar
- 15 g Meat stock paste (see Tip)
- 150 g pouring (whipping) cream
- 1 - 2 pinches sea salt, to season
- 1 - 2 pinches ground black pepper, to season
- fresh coriander leaves, to garnish
- lemon wedges, to serve
- 營養價值
- 每 1 portion
- 卡路里
- 2728.5 kJ / 652.1 kcal
- 蛋白質
- 59.3 g
- 碳水化合物
- 25.8 g
- 脂肪
- 36.7 g
- 飽和脂肪
- 19.6 g
- 纖維
- 6.3 g
- 鈉
- 1422.1 mg
替代食譜
Lala's creamy lemon butter chicken
1h 10min
Creamy chicken curry and rice
45min
"Marry me" chicken pasta
30min
Shredded Lamb ragù
1h 25min
Chicken Tikka Masala Pasta
45min
Chicken, spinach and leek risotto
30min
Curried sausages
40min
Chinese-style chicken
25min
Creamy beef curry and rice
1h 15min
Apricot Chicken
35min
Murgh makhani (Butter chicken - TM6)
1h 15min
Low waste chicken lasagne
1h 30min