
難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
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總共時間
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份量
這顯示這個食譜共有多少份。
食材
- 20 g olive oil
- 200 g onions quartered
- 4 garlic cloves
- 500 g tinned young jackfruit, in brine (approx. 2 x 560 g tins)
- 2 Tbsp brown sugar
- 1 ½ tsp ground cayenne pepper
- 1 tsp ground cumin
- 1 tsp garlic powder
- ½ tsp smoked salt
- 250 g barbecue sauce (vegan)
- 600 g water
- 100 g white long grain rice
- 140 g raw cashew nuts
- 100 g sun-dried tomatoes in oil, drained
- 2 Tbsp chipotle paste
- 2 tsp apple cider vinegar
- 1 tsp smoked paprika
- 1 ½ tsp fine sea salt
- 150 g red cabbage cored, cut in pieces (5 cm)
- 70 g carrot peeled, cut in pieces (5 cm)
- 10 g fresh coriander leaves
- ½ tsp white wine vinegar
- 1 pinch ground black pepper
- 6 flour tortillas large
- 營養價值
- 每 1 portion
- 卡路里
- 618.9 kcal / 2589.6 kJ
- 蛋白質
- 14 g
- 脂肪
- 18.9 g
- 碳水化合物
- 104.6 g
- 纖維
- 7.6 g
- 飽和脂肪
- 3 g
- 鈉
- 2015.7 mg
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