Witches' Finger Cookies

Almond Cookies

• 130 g sugar
• 225 g unsalted butter, room temperature
• 1 large egg
• 1 tsp natural almond extract
• 1 tsp natural vanilla extract
• 1 pinch salt
• 395 g all-purpose flour

Decoration

• 200 g grape jelly
• 46 sliced almonds