Vegan Oyster Mushroom Soup

Satay Tofu Kebabs

Feta and Aubergine Sandwich Filling

Garlic and Olive Conchiglie

Caramel Cereal Bars

Cashew Nuts and Vegetables in Peanut Butter Sauce with Rice

Root Vegetable Korma with Basmati Rice; Garlic Naan Bread and Pickled Red Onions

Vegetable Tartlets with Chickpea Flour Crust

Seitan Roulade with Cranberry Stuffing and Vegan Gravy

Falafel with Tomato and Coconut Sauce

Stuffed Sweet Potatoes with Banana Sriracha Mayo and Coleslaw

Sweet and Sour Tofu with Un-fried Rice