Rustic Olive, Fig and Walnut Bread

Rustic Olive, Fig and Walnut Bread

4.4 13 評分

準備 10 分

總時間 2小時 15 分

20 slices

食材

pitted black olives
80 g
dried figs halved
80 g
walnut halves
60 g
fresh rosemary leaves only
2 sprigs
rye flour
200 g
strong white bread flour
450 g
water
300 g
fresh yeast crumbled
42 g
11 g dried instant yeast
fine sea salt
2 tsp
olive oil
100 g

難易度

簡單

營養價值每 1 slice

鈉 0.2 mg

蛋白質 4.9 g

卡路里 830.3 kJ / 198.5 kcal

脂肪 7.6 g

纖維 3.1 g

飽和脂肪 1 g

碳水化合物 28.8 g

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