Whipped brie with fruit and nut caramel crunch

Whipped brie with fruit and nut caramel crunch

4.9 15 評分

準備 10 分

總金額 30 分

6 portions

食材

Fruit and nut caramel crunch

dried apricots (see Tips)
50 g
shelled salted pistachio nuts (see Tips)
50 g
raw sugar
250 g
glucose syrup
20 g
water
1070 g
white vinegar
50 g

Brie board

triple cream brie rind removed, then bring to room temperature
400 g
fresh figs cut into thick wedges (see Tips)
2
prosciutto
90 g
micro herbs
crackers or bread of choice (see Tips)

營養價值每 1 portion

卡路里 502.3 kcal / 2101.5 kJ

蛋白質 20.2 g

脂肪 23.6 g

碳水化合物 54.7 g

纖維 2.1 g

飽和脂肪 12.5 g

鈉 843.4 mg

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Thermomix® Everyday 68 食譜
澳大利亞與紐西蘭

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