難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 600 g floury potatoes, (e.g. Maris Piper, King Edward) peeled, cut in pieces (4 cm)
- 440 g eggs (approx. 8 medium or 6 large eggs)
- 1 ½ tsp fine sea salt
- 200 g white onions, quartered
- 200 g olive oil
- 營養價值
- 每 1 portion
- 卡路里
- 1197 kJ / 286 kcal
- 蛋白質
- 9.6 g
- 碳水化合物
- 13.4 g
- 脂肪
- 21.6 g
- 飽和脂肪
- 3.9 g
- 纖維
- 1.7 g
- 鈉
- 288.1 mg
替代食譜
Bulgar and Red Lentil Soup
1h
Feta and Herb Muffins
35 min
Cucumber Salad with Dill and Sour Cream Dressing (TM6)
10min
Potato Pancakes
45min
Anchovy Breadcrumbs
5min
Grated Carrot Salad (TM6)
10min
Baked Aubergine, Goat's Cheese and Tomato Ratatouille (TM5)
40min
Stracciatella Soup
30min
Black Bean and Avocado Wrap
15min
Quinoa Salad with Spiced Butternut Squash and Courgettes
50min
Quick Bread
50min
Portuguese Bread (Pão de água)
3h 30min