裝置與配件
Keto Cauliflower Stuffing
準備 20 分
總時間 1小時 15 分
12 portions
食材
-
Parmesan cheese cut into pieces3 oz
-
dried basil1 tsp
-
dried sage½ tsp
-
dried rosemary¼ tsp
-
dried bread cubes Keto bread8 oz
-
cauliflower cut into small florets12 oz
-
chicken sausage, cooked halved, diced6 oz
-
cremini mushrooms quartered4 oz
-
rainbow chard leaves and tender stems cut into strips (2 in.)6 oz
-
unsalted butter cut into pieces4 oz
-
yellow onions cut into pieces (1 in.)8 oz
-
carrots cut into pieces (1 in.)4 oz
-
celery cut into pieces (1 in.)4 oz
-
garlic cloves2
-
fresh parsley leaves¼ bunch
-
fresh thyme leaves5 - 8 sprigs
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salt½ tsp
-
chicken stock12 oz
難易度
簡單
營養價值 每 1 portion
鈉
627.8 mg
蛋白質
8.6 g
卡路里
898.8 kJ /
214.8 kcal
脂肪
13.5 g
纖維
2.4 g
飽和脂肪
7.1 g
碳水化合物
15.1 g
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