
裝置與配件
Spiced labne with pumpkin and rocket salad
準備 30 分
總金額 13小時
6 portions
食材
Spiced labne
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natural yoghurt750 g
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dukkah for coating150 g
Mint vinaigrette
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garlic clove1
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lemons zest only, no white pith1 ½
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lemon juice (approx. 1 lemon)45 - 60 g
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fresh mint leaves only, to taste2 - 3 sprigs
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extra virgin olive oil90 g
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raw sugar1 ½ tsp
Salad
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water750 g
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Kent pumpkin unpeeled, cut into thick wedges (1 cm)675 g
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extra virgin olive oil1 ½ tsp
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dried oregano1 ½ tsp
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red onion cut into wedges (1 cm)150 g
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pomegranate arils only1
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rocket washed and patted dry180 g
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pepita seeds to taste (optional)2 - 3 tbsp
營養價值 每 1 portion
卡路里
531.2 kcal /
2231.5 kJ
蛋白質
16.6 g
脂肪
36.9 g
碳水化合物
28.7 g
纖維
10.1 g
飽和脂肪
7.6 g
鈉
302.2 mg