Cauliflower Tabbouleh

Cauliflower Tabbouleh

3.9 7 評分

準備 5 分

總時間 10 分

6 portions

食材

cauliflower florets
625 g
red bell peppers in pieces (2.5 cm/1 in.)
115 g
red onions in pieces (2.5 cm/1 in.)
85 g
tomatoes in pieces (2.5 cm/1 in.)
225 g
cucumber peeled, in pieces (2.5 cm/1 in.)
225 g
extra virgin olive oil
30 g
balsamic vinegar
45 g
salt
1 tsp
black pepper, ground to taste
¼ tsp
fresh basil leaves julienned
1 bunch

難易度

簡單

營養價值每 1 portion

蛋白質 3 g

卡路里 406 kJ / 97 kcal

脂肪 5 g

纖維 3 g

碳水化合物 11 g

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