
裝置與配件
Piri Piri Chicken with Chopped Vegetable Salad
準備 35 分
總金額 7小時 20 分
4 portions
食材
Piri Piri Sauce
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garlic cloves3
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chillies, type Fresno, fresh stems removed, halved4
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'chile de árbol' chillies, dried to taste2 - 4
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ground smoked paprika½ tsp
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salt, coarse1 tsp
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oregano, dried½ tsp
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extra virgin olive oil100 g
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red wine vinegar45 g
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whole chicken spatchcocked (see Tip)1500 - 1600 g
Vegetable Salad and Grilling
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mixed vegetables (e.g. broccoli, carrots, red bell pepper), in pieces (3 cm/2 in.)450 g
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mayonnaise100 g
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salt (非必選) to taste¼ tsp
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black pepper, ground¼ tsp
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Dijon mustard1 ½ tbsp
營養價值 每 1 portion
卡路里
876 kcal /
3665 kJ
蛋白質
65 g
脂肪
63 g
碳水化合物
11 g
纖維
4 g
飽和脂肪
13 g
鈉
904 mg