難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 1550 g water
- 400 g carrots, unpeeled, cut in pieces (4 cm)
- 250 g white jasmine rice
- 200 g fresh mushrooms, cut in halves
- 150 g broccoli florets, cut in pieces (3 cm)
- 1 garlic clove
- 20 g vegetable oil
- 100 g peanut butter
- 10 g sugar
- 30 g soy sauce
- ½ tsp ground black pepper
- 10 g sesame oil
- 150 g red peppers, thinly sliced (approx. 0.5 cm)
- 50 g spring onions, cut in pieces (3 cm)
- 150 g roasted cashew nuts, salted
- 營養價值
- 每 1 portion
- 卡路里
- 3159.9 kJ / 755.2 kcal
- 蛋白質
- 20.5 g
- 碳水化合物
- 88.1 g
- 脂肪
- 38.9 g
- 飽和脂肪
- 6.9 g
- 纖維
- 8.8 g
- 鈉
- 762.5 mg
替代食譜
Salmon, quinoa, feta and mixed vegetable salad
50min
Sesame salmon and pea soup
1h
Sweet potato and wakame patties (Jude Blereau)
1h
Guinean prawns
無評分
Stewed vegetables
45min
Aubergine mille-feuille with yoghurt and mustard sauce
40min
Stir-fried noodles with vegetables
30min
Wholemeal pasta with chickpea cream and prawns
35min
Ratatouille Galette (TM6)
1h 30min
Quinoa salad with crunchy vegetables
30min
Cooked Quinoa
15min
Nut bolognese
35min