Kacangma (Motherwort Chicken)

Kacangma (Motherwort Chicken)

5.0 4 評分

準備 5 分

總金額 35 分

5 portions

食材

fresh ginger cut in slices
100 g
toasted sesame oil
30 g
kampung chicken (free-range chicken) whole legs, with skin and bone, cut in chunks (3 cm)
800 g
motherwort (see tips)
20 g
distilled rice wine
100 g
glutinous rice wine (huangjiu)
200 g

營養價值每 1 portion

卡路里 301 kcal / 1261 kJ

蛋白質 33 g

脂肪 10 g

碳水化合物 5 g

纖維 0 g

飽和脂肪 1 g

鈉 124 mg

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Nourishing Confinement Food 15 食譜
國際

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