Egg Tarts

Egg Tarts

4.6 41 評分

準備 5 分

總時間 50 分

24 pieces

食材

Pastry

icing sugar
60 g
unsalted butter cold, cut in cubes (1 cm)
200 g
plain flour plus extra for dusting
370 g
egg
1
salt
1 pinch
vanilla extract
1 tsp

Filling

icing sugar
120 g
water
350 g
evaporated milk
100 g
eggs A-sized
5

難易度

簡單

營養價值每 1 piece

蛋白質 3 g

卡路里 745 kJ / 178 kcal

脂肪 9 g

纖維 0 g

碳水化合物 20 g

喜歡您看到的嗎？

這份食譜和超過 100 000 個其他食譜正等著您！

註冊我們將獲得免費 30 天試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

免費註冊更多資訊

更多相關食譜

Asian Sweet Pastries 11 食譜
國際

您可能也會喜歡...

Gula Melaka Huat Kuih (Palm Sugar Steamed Cupcakes)

Gula Melaka Huat Kuih (Palm Sugar Steamed Cupcakes)

55min

Red Date Longan Peach Gum Dessert

Red Date Longan Peach Gum Dessert

1 h 5min

Shallot Oil

Shallot Oil

25min

Pineapple Tarts

Pineapple Tarts

1 h 30min

Chicken porridge with century egg

Chicken porridge with century egg

30min

Mantou buns

Mantou buns

1 h 30min

Kaya (coconut jam)

Kaya (coconut jam)

1 h 10min

Japanese Cheese Tarts

Japanese Cheese Tarts

1 h 55min

Golden Pillow (Big Bun With Nyonya Curry Chicken Filling)

Golden Pillow (Big Bun With Nyonya Curry Chicken Filling)

2 h 45min

Quick Steamed Buns (Mantao)

Quick Steamed Buns (Mantao)

1 h

Homemade Pandan Kaya

Homemade Pandan Kaya

55min

Killer Toast

Killer Toast

2 h