Daging Goreng Berempah (Stir Fried Spicy Beef)

Daging Goreng Berempah (Stir Fried Spicy Beef)

4.1 12 評分

準備 5 分

總金額 20 分

4 portions

食材

beef tenderloin cut in thin slices
350 g
salt
½ tsp
ground turmeric
1 tsp
coriander seeds
2 tsp
cumin seeds
½ tsp
fennel seeds
½ tsp
cooking oil
50 g
garlic cloves cut in thin slices
2
yellow onion cut in thin slices
150 g

營養價值每 1 portion

卡路里 316 kcal / 1321 kJ

蛋白質 27 g

脂肪 21 g

碳水化合物 5 g

纖維 1 g

飽和脂肪 5 g

鈉 345 mg

喜歡您看到的嗎？

這份食譜和超過 100,000 個其他食譜正等著您！

註冊我們將獲得免費 30 天試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

免費註冊更多資訊

還出現在

Celebrate Eid Al-Fitr 14 食譜
國際

您可能還喜歡...

Daging Kicap Meletup (Spicy Soy Beef)

Daging Kicap Meletup (Spicy Soy Beef)

45 分

Ayam Goreng Kunyit (Stir Fried Chicken with Turmeric)

Ayam Goreng Kunyit (Stir Fried Chicken with Turmeric)

15 分

Tom Yum Goong

Tom Yum Goong

30 分

Dodol (Palm Sugar Glutinous Rice Sweet)

Dodol (Palm Sugar Glutinous Rice Sweet)

2小時 40 分

Sambal Tumis Udang (Prawn Sambal)

Sambal Tumis Udang (Prawn Sambal)

30 分

Nasi Kampung (Kampung Style Fried Rice)

Nasi Kampung (Kampung Style Fried Rice)

20 分

Daging Paprik (Stir Fried Beef)

Daging Paprik (Stir Fried Beef)

35 分

Bubur Jagung (Sweet Corn Porridge)

Bubur Jagung (Sweet Corn Porridge)

30 分

Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)

Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)

35 分

Thai Steamed Fish With Lime

Thai Steamed Fish With Lime

30 分

Rendang Tok with Pulut Kuning (Perak Beef Rendang with Yellow Glutinous Rice)

Rendang Tok with Pulut Kuning (Perak Beef Rendang with Yellow Glutinous Rice)

2小時 45 分

Sayur Lodeh (Indonesian Vegetable Stew in Coconut Milk)

Sayur Lodeh (Indonesian Vegetable Stew in Coconut Milk)

45 分