Sambal Tumis Udang (Prawn Sambal)

Sambal Tumis Udang (Prawn Sambal)

4.5 51 評分

準備 5 分

總時間 30 分

4 portions

食材

medium-sized prawns whiskers removed, cleaned and deveined, patted dry with paper towel
500 g
cooking oil
100 g
dried chillies deseeded, soaked to soften
30 g
shallots
100 g
garlic cloves
4
shrimp paste (belacan)
20 g
water
50 g
palm sugar (gula Melaka)
20 g
salt adjust to taste
½ tsp
tamarind extract
10 g

難易度

簡單

營養價值每 1 portion

鈉 1344 mg

蛋白質 24 g

卡路里 1889 kJ / 452 kcal

脂肪 32 g

纖維 3 g

飽和脂肪 5 g

碳水化合物 19 g

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