難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 2 sprigs fresh coriander, stems, roots, and leaves, cut into pieces
- 2 spring onions/shallots, trimmed and cut into pieces
- 2 fresh long green chillies, trimmed and deseeded, if preferred
- 270 g coconut milk
- 1000 g water
- 10 g oil
- 1 tsp sea salt
- 250 g jasmine rice
- 500 g chicken tenderloins, cut into bite-sized pieces
- 50 - 100 g fresh bean sprouts, to taste
- 1 red capsicum, sliced
- 1 mango, cut into cubes
- ½ cucumber, cut into pieces (1 cm)
- 1 sprig fresh mint, leaves only, finely shredded
- 2 - 3 tbsp salted peanuts, roasted and roughly chopped
- 營養價值
- 每 1 portion
- 卡路里
- 2309.8 kJ / 552.1 kcal
- 蛋白質
- 19 g
- 碳水化合物
- 62 g
- 脂肪
- 23.6 g
- 飽和脂肪
- 9.5 g
- 纖維
- 4 g
- 鈉
- 710.1 mg
替代食譜
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Turkey rissoles and kale slaw
30min
Hoisin pork bowl
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Warm Mediterranean couscous salad
30min
Chicken meatballs in smoky tomato and eggplant sauce
50min
Moroccan chicken and cauliflower cous cous
25min
Sweet potato quiche with prosciutto
1h 15min
Curried chicken salad wraps
50min
Vegetable bake with goat's feta
1h 30min
Pesto spaghetti with roast pumpkin
50min
Chicken and spinach enchiladas
40min