![Salad with Goat's Cheese and Toasted Cashew Dressing Salad with Goat's Cheese and Toasted Cashew Dressing](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/B38C2C94-299F-44EB-86C9-056B9ED34898/Derivates/4c7a6c37-c5f0-4b88-9aa8-66e68c673925.jpg)
難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
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總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 65 g raw cashew nuts
- 40 g rocket leaves
- 40 g fresh baby spinach
- 80 g strawberries, hulled, sliced
- 80 g raspberries
- 100 - 150 g goat's cheese, sliced (5 mm), to taste
- 20 g red onion, sliced (5 mm)
- 10 g mustard
- 10 g runny honey
- 20 g freshly squeezed lemon juice
- 10 g white wine vinegar
- 30 g water
-
30
g rapeseed oil
或 30 g olive oil - 2 Tbsp pomegranate seeds (非必選)
- 2 pinches ground black pepper
- 營養價值
- 每 1 portion
- 卡路里
- 2396 kJ / 572 kcal
- 蛋白質
- 23 g
- 碳水化合物
- 27 g
- 脂肪
- 46 g
- 飽和脂肪
- 12 g
- 纖維
- 6 g
- 鈉
- 325 mg
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