Miso kraut

Miso kraut

3.0 2 評分

準備 20 分

總時間 168小時 20 分

900 g

食材

white cabbage cut into pieces (approx. 5 cm)
600 g
sea salt
2 tsp
daikon cut into pieces (3 cm)
200 g
spring onions/shallots roughly chopped
10
fresh ginger cut into slices
30 g
shiro (white) miso paste mixed with 60 g boiling water
60 g

難易度

簡單

營養價值每 900 g

鈉 6177.5 mg

蛋白質 19.3 g

卡路里 1579 kJ / 377.4 kcal

脂肪 4.9 g

纖維 25.9 g

飽和脂肪 0.7 g

碳水化合物 75.2 g

喜歡您看到的嗎？

這份食譜和超過 100 000 個其他食譜正等著您！

註冊我們將獲得免費 30 天試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

免費註冊更多資訊

更多相關食譜

Less waste, more food with Thermomix® 70 食譜
澳大利亞與紐西蘭

您可能也會喜歡...

Black sesame cream soup

15min

Taiwanese Traditional Meat Floss

1 h 40min

Hakka Yam Abacus

20min

Mala Bakkwa

4 h 35min

Pig's Stomach And White Pepper Soup

3 h 15min

Ma po dou fu (mapo tofu)

15min

Pea and garden mint fritters

25min

Vanilla nut milk

12 h 20min

He tao zhi ma hu (sweet walnut sesame soup)

35min

Celery leaf gremolata

5min

Green tea ice cream (TM6 only)

24 h 30min

Chinese-style drinking porridge

25min