Sicilian Shrimp Salad

Sicilian Shrimp Salad

4.8 35 評分

準備 15 分

總時間 30 分

6 portions

食材

red onions cut into wedges (¼ in.)
7 oz
red wine vinegar
1 ½ oz
fresh parsley, leaves only
5 - 6 sprigs
extra virgin olive oil
1 ½ oz
garlic clove
½
freshly squeezed lemon juice
1 ½ oz
salt to taste, divided
¾ tsp
ground black pepper to taste
⅛ tsp
water
10 ½ oz
fresh raw medium shrimp, peeled, deveined
17 ½ oz
fennel bulb thinly sliced, plus fronds, to garnish
7 oz
cherry tomatoes halved
14 oz
baby arugula
2 oz
lemon cut into wedges, to garnish
1

難易度

簡單

營養價值每 1 portion

鈉 986 mg

蛋白質 18 g

卡路里 778 kJ / 186 kcal

脂肪 9 g

纖維 2 g

飽和脂肪 1 g

碳水化合物 10 g

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