Artichoke Heart Bruschetta

Name: Artichoke Heart Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 30 min
Yield: 8 pieces
Ingredients: 6 - 8 slices baguette; 1 oz Parmesan cheese; 1 oz shallots; 1 red jalapeño pepper; 1 garlic clove; 5 sprigs parsley; ¼ tsp salt; 2 jars marinated artichoke hearts; 2 oz cream cheese; 1 tsp paprika

4.9 ( 14 評分 )

免費註冊

難易度簡單

準備時間 15 分

總共時間 30 分

份量 8 pieces

食材

6 - 8 slices baguette cut on the bias (approx. ¼ in.)
1 oz Parmesan cheese cut into pieces
1 oz shallots cut into pieces
1 red jalapeño pepper stem and seeds removed
或 1 fresh Fresno chili stem and seeds removed
1 garlic clove
5 sprigs parsley leaves only
¼ tsp salt to taste
2 jars marinated artichoke hearts (6 oz jars), drained, divided
2 oz cream cheese room temperature
1 tsp paprika

營養價值: 每 1 piece
卡路里: 138 kcal / 577 kJ
蛋白質: 6 g
脂肪: 4 g
碳水化合物: 20 g
纖維: 3 g