Greek Broccoli with Arugula Pesto and Roasted Lemon

4.4 80 評分

準備 10 分

總時間 30 分

6 portions

食材

Arugula Pesto

Parmesan cheese in pieces
2 oz
lemon thin peel only, no white pith
1
pine nuts
1 oz
garlic cloves
2
baby arugula
3 oz
extra virgin olive oil
2 ½ oz
lemon juice
½ oz
salt
¼ tsp

Broccoli

extra virgin olive oil
1 tbsp
broccoli florets
20 oz
red onions sliced thinly (approx. 1 onion)
8 oz
cherry tomatoes halved
8 oz
feta cheese crumbled
5 oz
lemons halved
2

難易度

簡單

營養價值每 1 portion

鈉 525 mg

蛋白質 11 g

卡路里 1322 kJ / 316 kcal

脂肪 26 g

纖維 4 g

飽和脂肪 7 g

碳水化合物 15 g

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