難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 250 g medium-sized prawns, cleaned and deveined, patted dry
- 2 tbsp fish sauce
- 60 g cooking oil
- 3 garlic cloves
- 100 g yellow onions
- 30 g green capsicum, deseeded
- 30 g red capsicum, deseeded
- 3 stalks fresh lemongrass, white part only, bruised
- 350 g parboiled basmati rice, rinsed
- 100 g fresh pineapples, cut in cubes (2 cm x 2 cm)
- 450 g water
- 4 tbsp nam prik pao (Thai chilli paste)
- 1 tsp sugar
- ½ tsp salt
- ½ tsp chilli powder
- 2 fresh green limes, juice only
- 1 sprig fresh coriander, leaves only, to garnish
- 營養價值
- 每 1 portion
- 卡路里
- 2686 kJ / 642 kcal
- 蛋白質
- 21 g
- 碳水化合物
- 90 g
- 脂肪
- 22 g
- 飽和脂肪
- 3 g
- 纖維
- 4 g
- 鈉
- 2472 mg
替代食譜
Chicken, Mushroom and Chinese Sausage Rice
45min
Oil-free honey chicken wings
50min
Spicy Black Pepper Chicken
50min
Dried Chilli Chicken with Potato
30min
Chicken Paste Cakes
50min
Long Bean Rice
1小時 10 分
Korean Ginseng Chicken
1小時 10 分
Shallot Oil
25min
Sambal Petai Prawns
20min
Homemade Fish Ball Soup
2h
Kacang Botol Goreng Bercili (Stir Fried Four Angled Bean With Chilli)
15 分
Homemade chicken stock powder
1h 35min