難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 250 g medium-sized prawns, cleaned and deveined, patted dry
- 2 tbsp fish sauce
- 60 g cooking oil
- 3 garlic cloves
- 100 g yellow onions
- 30 g green capsicum, deseeded
- 30 g red capsicum, deseeded
- 3 stalks fresh lemongrass, white part only, bruised
- 350 g parboiled basmati rice, rinsed
- 100 g fresh pineapples, cut in cubes (2 cm x 2 cm)
- 450 g water
- 4 tbsp nam prik pao (Thai chilli paste)
- 1 tsp sugar
- ½ tsp salt
- ½ tsp chilli powder
- 2 fresh green limes, juice only
- 1 sprig fresh coriander, leaves only, to garnish
- 營養價值
- 每 1 portion
- 卡路里
- 2686 kJ / 642 kcal
- 蛋白質
- 21 g
- 碳水化合物
- 90 g
- 脂肪
- 22 g
- 飽和脂肪
- 3 g
- 纖維
- 4 g
- 鈉
- 2472 mg
替代食譜
Quick Steamed Buns (Mantao)
1h
Curry Chicken
1h
Olive Vegetable Rice
1小時 5 分
Thai Style Fried Mee Hoon
30min
Dried Chilli Chicken with Potato
30min
Homemade Pandan Kaya
55min
Braised Yee Mee
30min
Chicken Porridge With Century Egg
30min
Tom Yam Mee Hoon
30min
Four Course Meal (Chicken Rice)
1h 25min
Mee Siam (Spicy Siamese Noodles)
30min
Fast and easy stir fried mee hoon
20min