
裝置與配件
Baby-friendly Salmon Fishcakes
準備 20 分
總金額 1小時 25 分
8 pieces
食材
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bread torn in pieces120 g
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water1000 g
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floury potatoes (e.g. Maris Piper), washed, peeled, cut in pieces (2 cm)350 g
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fresh salmon fillets, skinless (approx. 120 g each), ensuring all bones are removed before use2
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fresh coriander leaves washed5 g
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ground black pepper¼ tsp
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dried dill1 tsp
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lemon juice1 tsp
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neutral oil (e.g. vegetable oil), for frying1 Tbsp
營養價值 每 1 piece
卡路里
160 kcal /
669 kJ
蛋白質
9 g
脂肪
6.5 g
碳水化合物
14.9 g
纖維
1.9 g
飽和脂肪
1.1 g
鈉
0.2 mg