難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 1000 g fresh mussels, in shell
- 2 tsp fine sea salt
- 50 g olive oil
- 6 garlic cloves, large
- 15 g Dijon mustard
- 100 g water
- 1 Tbsp lemon juice
- 30 g white wine
- fresh coriander leaves, roughly chopped, for garnishing
- crusty bread, for serving
- 營養價值
- 每 1 portion
- 卡路里
- 1428.6 kJ / 341.5 kcal
- 蛋白質
- 30.2 g
- 碳水化合物
- 11.4 g
- 脂肪
- 18.2 g
- 飽和脂肪
- 2.7 g
- 纖維
- 0.3 g
- 鈉
- 1699.5 mg
替代食譜
Prawn Curry with Basmati Rice
35min
Browned Beef Strips
15min
Chawan Mushi (Japanese Savoury Egg Custard)
35min
Mussels in Cream and White Wine Sauce
45min
Sweet and Sour Pork Ribs
40min
Sautéed Shallots (350 g)
25min
Sautéed Shallots (250 g)
20min
Braised Chicken with Chestnuts
40min
Beef and Tomato Stew
1h 25min
Steamed Rice
25min
Stir Fried Prawns with Soy Sauce
35min
Beef and Olive Meatballs with Spaghetti
40min