搜尋
Kung Pao Prawns
TM6 TM5

Kung Pao Prawns
3.5 ( 13 評分 )
免費註冊

食材

  • 20 g garlic cloves
  • 10 g vegetable oil
    或 sunflower oil
  • 20 g fresh root ginger peeled, cut in round slices (2 mm)
  • 300 g raw tiger prawns, peeled deveined (see tip)
  • 10 dried chillies cut in long strips
  • ½ tsp Sichuan peppercorns
  • 10 g red chilli oil
  • 10 g soy paste (see tip)
  • 10 g rice wine
  • 10 g sugar
  • 20 g spring onions cut in pieces (3 cm)
營養價值
每 1 portion
卡路里
217 kcal / 908 kJ
蛋白質
20 g
脂肪
11 g
碳水化合物
9 g
纖維
1 g

喜歡您看到的嗎？這個食譜和超過80 000個其他食譜在等著您！

免費註冊

註冊我們的 30 天免費試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

更多資訊

替代食譜

Grape and Cava Trifle

Grape and Cava Trifle

(1)

4小時 30 分

Stir-fried Prawns with Spring Onions

Stir-fried Prawns with Spring Onions

(4)

20 分

Squid with Ginger and Soy

Squid with Ginger and Soy

(4)

40 分

Papaya Sorbet

Papaya Sorbet

(14)

15 分

Spicy Seafood Soup (Tom Yum)

Spicy Seafood Soup (Tom Yum)

(5)

30 分

Mussels in spicy tomato sauce

Mussels in spicy tomato sauce

(7)

45 分

Asian Steamed Side of Salmon

Asian Steamed Side of Salmon

(81)

1小時 45 分

Five-spice Duck with Mushrooms, Asian Vegetables and Rice

Five-spice Duck with Mushrooms, Asian Vegetables and Rice

(88)

1小時 5 分

Fish and potatoes with tomato sauce

Fish and potatoes with tomato sauce

(28)

50 分

Steamed Sea Bass with Lime Sauce

Steamed Sea Bass with Lime Sauce

(52)

35 分

Couscous with Chicken and Lamb

Couscous with Chicken and Lamb

(12)

1小時 10 分

Tom Yum with Prawns

Tom Yum with Prawns

(43)

25 分