Broccoli and Potatoes with Blue Cheese Sauce

Broccoli and Potatoes with Blue Cheese Sauce

2.5 2 評分

準備 20 分

總時間 35 分

4 portions

食材

Broccoli and Potatoes

water
700 g
fine sea salt
½ tsp
potatoes cut in pieces (3-4 cm)
500 g
broccoli cut in florets
600 g

Cheese Sauce

vegetable stock cube (for 0.5 l) crumbled
½
½ tsp vegetable stock paste, homemade
blue cheese cut in pieces
100 g
plain flour
20 g
unsalted butter diced
50 g
double cream
80 g
ground white pepper
¼ tsp
ground nutmeg
1 pinch

難易度

簡單

營養價值每 1 portion

鈉 903 mg

蛋白質 15 g

卡路里 1753 kJ / 418 kcal

脂肪 25 g

纖維 6.4 g

飽和脂肪 15 g

碳水化合物 33 g

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