Leek and potato soup

Leek and potato soup

4.0 53 評分

準備 15 分

總時間 45 分

6 portions

食材

leeks (white part only), cut in pieces
450 g
salt plus extra to taste
1 tsp
extra virgin olive oil
30 g
butter
30 g
potatoes cut in slices (0.5 cm)
250 g
water
700 g
ground white pepper
1 pinch
ground nutmeg (非必選)
1 pinch
milk
100 g
fresh chives chopped, to garnish

fresh flat-leaf parsley, chopped, to garnish

難易度

簡單

營養價值每 1 portion

蛋白質 3 g

卡路里 613 kJ / 146 kcal

脂肪 10 g

纖維 2.6 g

碳水化合物 10 g

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