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Vegetable soup
TM6 TM5 TM31

Vegetable soup
4.5 ( 59 評分 )
免費註冊

食材

  • 300 g potatoes cut in pieces (see tip)
  • 100 g tomatoes cut in halves
  • 80 g onions cut in halves
  • 1 garlic clove
  • 400 g mixed vegetables (e.g. carrots, turnips, leeks), cut in pieces
  • 2 sprigs fresh parsley
  • ½ tsp salt adjust to taste
  • ¼ - ½ tsp ground pepper to taste
  • 600 g water adjust to taste
  • 20 g butter
    或 20 g olive oil
營養價值
每 1 portion
卡路里
90 kcal / 375 kJ
蛋白質
2 g
脂肪
3 g
碳水化合物
12 g
纖維
2.5 g

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免費註冊

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