裝置與配件
Noodle soup
準備 10 分
總時間 35 分
6 portions
食材
-
onion cut in halves40 g
-
garlic cloves2
-
olive oil40 g
-
thin dried pasta for soups (e.g. fidelini)100 g
-
250 g crushed tomatoes, cannedtomatoes cut in pieces250 g
-
tomato purée (concentrated)50 g
-
2 heaped tsp stock paste, homemade, meat or vegetablestock cubes (each for 0.5 l) meat or vegetable2
-
ground cumin (非必選) to taste½ - 1 tsp
-
water800 g
難易度
簡單
營養價值 每 1 portion
蛋白質
3 g
卡路里
568 kJ /
136 kcal
脂肪
7 g
纖維
1.8 g
碳水化合物
14 g
更多相關食譜
The Basic Cookbook
174 食譜
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