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Tagliatelle with Porcini Mushrooms

Tagliatelle with Porcini Mushrooms
4.0 46 評分
準備 25 分
總時間 1小時
4 portions
免費註冊

食材

  • fresh parsley leaves only
    20 g
  • garlic clove
    1
  • extra virgin olive oil
    50 g
  • fresh porcini mushrooms sliced
    100 g
    30 g dried porcini mushrooms, soaked in warm water for 20 minutes, drained then sliced
  • fresh mushrooms sliced
    100 g
  • fine sea salt
    1 ¼ tsp
  • water
    1200 g
  • dried tagliatelle
    300 g
  • ground black pepper to taste
    1 - 2 pinches

難易度

簡單

營養價值 每 1 portion

蛋白質 11 g
卡路里 1659 kJ / 396 kcal
脂肪 13 g
碳水化合物 54 g

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