難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 10 - 20 g fresh dill leaves only, to taste, plus extra to garnish
- 100 g carrot, cut into pieces
- 200 g brown onion, cut into halves
- 20 g extra virgin olive oil
- 500 g turkey mince
- 70 g breadcrumbs
- 200 g pouring (whipping) cream
- 1 egg
- 1 ¼ - 1 ½ tsp ground black pepper
- 2 - 2 ¾ tsp salt
- 750 g water
- 2 tbsp Chicken stock paste
- 3 allspice berries (see Tips)
- 40 g plain flour, plus extra to dust
- 15 - 20 g freshly squeezed lemon juice
- 營養價值
- 每 1 portion
- 卡路里
- 1567.1 kJ / 373.1 kcal
- 蛋白質
- 24.2 g
- 碳水化合物
- 22.6 g
- 脂肪
- 20.2 g
- 飽和脂肪
- 9.6 g
- 纖維
- 2.7 g
- 鈉
- 2315.5 mg
替代食譜
Southern-style pork and bean casserole
40min
Zurich-style veal strips with potatoes
2h 50min
Keftethes (Greek meatballs)
40min
Lamb shanks with risoni and feta
3h 50min
Pork fillet with mustard
35min
Meatballs with white wine mushroom sauce
35min
Pork and gravy with red wine cabbage
1h 10min
Remoulade chicken with prosciutto potatoes
40min
Pork in creamy Marsala wine sauce
25min
Pork tenderloin with red wine sauce and vegetables
45min
Spanish green lentil and chorizo soup
12h 45min
Soutzoukakia ("little sausages") with rice
1h