難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 10 - 20 g fresh dill leaves only, to taste, plus extra to garnish
- 100 g carrot, cut into pieces
- 200 g brown onion, cut into halves
- 20 g extra virgin olive oil
- 500 g turkey mince
- 70 g breadcrumbs
- 200 g pouring (whipping) cream
- 1 egg
- 1 ¼ - 1 ½ tsp ground black pepper
- 2 - 2 ¾ tsp salt
- 750 g water
- 2 tbsp Chicken stock paste
- 3 allspice berries (see Tips)
- 40 g plain flour, plus extra to dust
- 15 - 20 g freshly squeezed lemon juice
- 營養價值
- 每 1 portion
- 卡路里
- 1567.1 kJ / 373.1 kcal
- 蛋白質
- 24.2 g
- 碳水化合物
- 22.6 g
- 脂肪
- 20.2 g
- 飽和脂肪
- 9.6 g
- 纖維
- 2.7 g
- 鈉
- 2315.5 mg
替代食譜
Goulash soup
2小時 35 分
Creamy chicken cauliflower soup
40min
Pork and gravy with red wine cabbage
1h 10min
Ukrainian dressed herrings
1h
Solyanka (Ukraine hot spicy soup)
2h
Ukrainian chebureks
1h 35min
Turkey rissoles and kale slaw
30min
Vienna sausages with split pea soup
1h 10min
Cabbage rolls
1h 50min
Sumac beef with olive and parsley smashed potatoes
2h 30min
Sauerkraut soup
50min
Keftethes (Greek meatballs)
40min