Steamed Whole Fish

Steamed Whole Fish

4.6 13 評分

準備 10 分

總時間 45 分

4 portions

食材

baby bok choy cut in half lengthwise
3
whole fish, gutted, cleaned (approx. 24 oz)
1
tangerines sliced, plus extra, halved and sliced, to garnish
2
green onions cut into pieces (2 in.)
2
ginger peeled, cut into pieces
½ oz
garlic cloves
2
dried red chilies stems removed
2
sesame oil
½ oz
fermented black bean paste
2 tbsp
tangerine juice
3 oz
water divided
22 oz
chopped cilantro to garnish

營養價值每 1 portion

卡路里 250 kcal / 1046 kJ

蛋白質 22 g

脂肪 15 g

碳水化合物 8 g

纖維 2 g

飽和脂肪 4 g

鈉 461 mg

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