難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- ½ in. fresh ginger, peeled
- 3 oz long-grain white rice
-
30
oz chicken stock
或 30 oz water - sesame oil, to taste
- 營養價值
- 每 1 portion
- 卡路里
- 651.3 kJ / 155.7 kcal
- 蛋白質
- 6.9 g
- 碳水化合物
- 24.8 g
- 脂肪
- 2.7 g
- 飽和脂肪
- 0.7 g
- 纖維
- 0.3 g
- 鈉
- 305.4 mg
替代食譜
Hainan Chicken Rice, Vegetable Soup, Steamed Egg
1h 25min
Chicken porridge with century egg
30min
Chicken Porridge With Century Egg
30min
Nasi Lemak
45min
Kaiyang Cabbage (Savory Stir-Fried Cabbage)
35min
Macaroni ABC Soup
55min
Crispy Shallots and Shallot Oil
25min
Kopitiam Style Soft Boiled Eggs
15min
Homemade Fish Ball Soup
2h
Four Course Meal (Chicken Rice)
1h 25min
Chicken Porridge
1h 10min
Crispy Ikan Bilis
40min