難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 600 g stewing steak, cut in pieces (3 cm)
- 20 g mustard (e.g. English mustard)
- 350 g onions, cut in 8-10 wedges
- 30 g clarified butter
- 20 g tomato purée
- 1 - 2 garlic cloves, to taste, halved
- 3 tsp sweet paprika
- 1 tsp salt
- ½ tsp ground black pepper
-
¼
tsp cayenne pepper
或 ¼ tsp hot paprika -
1
tsp dried marjoram
或 dried oregano -
½
beef stock cube (for 0.5 l), crumbled
或 ½ tsp meat stock paste, homemade - 200 g water
- 50 g red wine (非必選)
- 營養價值
- 每 1 portion
- 卡路里
- 1483 kJ / 354 kcal
- 蛋白質
- 32 g
- 碳水化合物
- 7 g
- 脂肪
- 21 g
- 飽和脂肪
- 11 g
- 纖維
- 2 g
替代食譜
Sautéed Pork with Cider
55min
Janek's Chicken Soup
2h
Grated Potato Pancakes (TM6)
35min
Potato Gratin (TM5)
1h 10min
Stuffed Peppers with Tomato Sauce
1h 45min
Courgette Soup; Steamed Fish and Potatoes with Lemon Sauce
40min
Salmon with Lemon Hollandaise, Asparagus and Rice
45min
Grisons Barley Soup
55min
Chicken Thighs Pizzaiola Style
50min
Prawn Curry with Basmati Rice
35min
Smoky Pork and Beans
3h
Salmon and Basmati Rice with Dill Cream Sauce
40min