
裝置與配件
Cauliflower Pithivier in Gluten-free Cheddar Puff Pastry
準備 55 分
總金額 2小時 10 分
4 portions
食材
Gluten-free Cheddar Puff Pastry
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Cheddar cheese cut in pieces (2 cm)150 g
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gluten-free plain white flour (see tip), plus extra for dusting250 g
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unsalted butter diced (1-2 cm) then frozen for 30 minutes200 g
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water cold120 g
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xanthan gum1 tsp
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fine sea salt½ tsp
Filling
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cauliflower (approx. 1 small), cut in florets (1-2 cm)400 g
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olive oil plus 20 g2 Tbsp
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fresh sage leaves10
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garlic cloves to taste1 - 2
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red onions quartered80 g
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gluten-free plain white flour20 g
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milk200 g
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Dijon mustard2 tsp
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fine sea salt¾ tsp
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ground black pepper2 pinches
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pine nuts40 g
Pithivier
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medium egg beaten1
營養價值 每 1 portion
卡路里
1101 kcal /
4576 kJ
蛋白質
20 g
脂肪
80 g
碳水化合物
74 g
飽和脂肪
40 g
鈉
1151 mg