Vegan Gingerbread Trifle with Cherries

Vegan Gingerbread Trifle with Cherries

5.0 2 評分

準備 15 分

總時間 20 分

4 portions

食材

gingerbread vegan, broken in pieces
100 g
tinned cherries drained, reserving 8 Tbsp juice
200 g
soy cream for whipping, cold
300 g
whipped cream stabiliser vegan (8 g each)
2 sachets
vanilla sugar, homemade
2 tsp
gingerbread spices
¾ tsp
flaked almonds
4 Tbsp
ground cinnamon for sprinkling

難易度

簡單

營養價值每 1 portion

蛋白質 6 g

卡路里 1349 kJ / 322 kcal

脂肪 19 g

碳水化合物 30 g

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